Creamy Strawberry Limeade
This creamy strawberry limeade has the perfect balance of fruitiness and creaminess that you're looking for in your summer drink!
Servings: 4 Servings
Calories: 203kcal
Equipment
- 1 Blender
- 1 Strainer
Ingredients
- 4 Large Limes
- 3 cups Cold Water
- 8 ounce Sweetened Condensed Milk
- 8 pcs Strawberries (tops cut off and quartered)
- 5 cups Ice (divided, 1 for blending, 4 for serving)
Instructions
- Prepare your limes by cutting off all the outer peels then cut the lime fruit into quarters. Toss those into a powerful blender and add 3 cups of cold water. Blend for about 30 seconds or until smooth.
- Strain the lime juice liquid, removing all the pulp, then add the lime juice back to the blender.
- Add a whole can of sweet condensed milk, strawberries and 1 cup of ice and blend until combined and smooth.
- Add ice into your individual glasses. Divide the creamy strawberry limeade evenly and enjoy!
Notes
Storage Instructions:
- This strawberry limeade tastes best when made and served fresh. If you have some leftovers, you might want to freeze them by pouring them in ice cube trays or into popsicle molds.
- What Other Berries Can I Use? Raspberries, blueberries and even cranberries are all great choices for this limeade.
- Should I Use Fresh or Frozen Strawberries? You can use either for this recipe- it really doesn't matter.
- Can I Try a Vegan Version of this Creamy Strawberry Limeade? You can! Simply replace the condensed milk in this recipe for coconut milk or coconut cream, and add in some sugar as the sweetener.
Nutrition
Serving: 4Servings | Calories: 203kcal | Carbohydrates: 38g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 19mg | Sodium: 97mg | Potassium: 282mg | Fiber: 2g | Sugar: 32g | Vitamin A: 185IU | Vitamin C: 22mg | Calcium: 198mg | Iron: 1mg