EASY. DELICIOUS. dinner.

INSTANT POT

CHICKEN LEGS

Chicken Legs Water Salt & Pepper Onion Powder

Cayenne Garlic Powder Chili Powder

Ingredients

STEP

mix all your dry ingredients together

1

STEP

RUB SPICES ALL OVER CHICKEN LEGS UNTIL COMPLETELY COATED.

2

STEP

pour water into the bottom of your instant Pot & add a metal trivet.

3

STEP

place each chicken leg on the trivet in a single  layer. Cook for 10 minutes.

4

STEP

Remove from instant pot & quicky broil in oven for a perfectly crispy skin.

5

SWIPE UP FOR THE RECIPE