LEMON
Poppyseed Muffins
sweetteaandsprinkles.com
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INGREDIENTS
SIMPLE PANTRY
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Mix together wet ingredients.
STEP ONE
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Whisk together dry ingredients.
STEP TWO
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Combine wet and dry ingredients but don't
over mix batter.
STEP THREE
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Place batter into each muffin cup.
STEP FOUR
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Let batter sit for 20 minutes to help the muffins rise.
STEP FIVE
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Bake at 425 for 5 minutes, then turn the oven down to 350 and bake for 12 more.
STEP SIX
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Mix up the glaze
STEP SEVEN
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Drizzle until your heart's content!
STEP EIGHT
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EASY
TO
MAKE!
even easier to eat!
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