LEMON

Poppyseed Muffins

sweetteaandsprinkles.com

INGREDIENTS

SIMPLE PANTRY

Mix together wet ingredients.

STEP ONE

Whisk together dry ingredients.

STEP TWO

Combine wet and dry ingredients but don't  over mix batter.

STEP THREE

Place batter into each muffin cup.

STEP FOUR

Let batter sit for 20 minutes to help the muffins rise.

STEP FIVE

Bake at 425 for 5 minutes, then turn the oven down to 350 and bake for 12 more.

STEP SIX

Mix up the glaze

STEP SEVEN

Drizzle until your heart's content!

STEP EIGHT

even easier to eat!

Yummm.