Rolo Pretzel Bites

Published Date: December 6, 2022

These 20-minute Rolo Pretzel Bites are sure to satisfy any sweet tooth! This simple recipe is a delectable trio of rich pecans, salty pretzels, and chocolate-caramel Rolo candies for a treat that is sure to disappear from the table in no time.

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Why You’ll Love this Recipe

  • This delicious recipe only requires three ingredients!
  • This recipe is easy to customize!
  • The hardest thing about making this recipe is unwrapping all of the individual Rolo candies!

Rolo Pretzel Delights Ingredients

  • Rolos 
  • Mini Pretzels
  • Pecan Halves

*see recipe card for amounts

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How to Make Pretzel Rolo Turtles in the Oven

Step 1: Preheat the oven to 250°F.

Step 2: Place the pretzels slightly spaced on an 11 x 18- inch baking sheet or two smaller ones.

Step 3: Unwrap each Rolo candy and place one on the center of each pretzel.

Step 4: Bake for 3 minutes, then place the baking sheet on a protected surface and press a pecan half into the top of every Rolo.

Step 5: Let cool and serve!

Storage and Re-heating Notes

This Rolo Pretzel recipe stays fresh and tasty for weeks.

IN THE FRIDGE: Store in a sealed container in the fridge for up to 2 weeks!

IN THE FREEZER: Once cooled, place in a freezer-safe container and freeze for up to 3 months. 

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Helpful Tips & Substitutions

Rolo Candies

Use different kinds of Rolos to mix up the flavor!

How to Serve

If you plan to place these on a platter or in a tin, I recommend using gloves to pick them up. Otherwise, your fingers can stick to the chocolate on the Rolo and make fingerprint indents.

Easy Cleanup

Line your baking sheet with parchment paper for easy cleanup.

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Try Some of My Other Favorite Dessert Recipes

A Rolo pretzel delight with a bite taken out of it showing the gooey caramel filling inside the chocolate candy.
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Rolo Pretzel Bites

Rolo Pretzel Bites are a crave-worthy treat ready in less than 20 minutes! Satisfy that sweet and salty craving with this simple recipe that combines pretzels, Rolo candies, and pecans.
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Course: Dessert, Snack
Cuisine: American
Keyword: Rolo Pecan Bites
Prep Time: 10 minutes
Cook Time: 3 minutes
Chill Time: 5 minutes
Total Time: 18 minutes
Servings: 32 pieces
Calories: 39kcal

Equipment

  • Baking Sheet

Ingredients

  • 32 Rolos
  • 32 mini pretzels
  • 32 pecan halves

Instructions

  • Preheat the oven to 250°F.
  • Place the pretzels slightly spaced on an 11 x 18- inch baking sheet or two smaller ones.
  • Unwrap each Rolo candy and place one on the center of each pretzel.
  • Bake for 3 minutes, then place the baking sheet on a protected surface and press a pecan half into the top of every Rolo.
  • Let cool and serve!

Notes

  • Use different kinds of Rolos to mix up the flavor!
  • If you plan to place these on a platter or in a tin, I recommend using gloves to pick them up. Otherwise, your fingers can stick to the chocolate on the Rolo and make fingerprint indents. 
  • Line your baking sheet with parchment paper for easy cleanup.

Nutrition

Calories: 39kcal | Carbohydrates: 5g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 13mg | Potassium: 20mg | Fiber: 0.2g | Sugar: 4g | Vitamin A: 8IU | Vitamin C: 0.1mg | Calcium: 10mg | Iron: 0.1mg
Tried this recipe?Mention @sweettea_and_sprinkles or tag #sweetteaandsprinkles
Nutritional Disclaimer

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