COLORFUL
Perfect as a quick snack or an accompaniment to your sandwiches and sliders, these Ranch Pickles are tangy, salty and ultra delicious.
Plus, you’ll need just 2 simple ingredients to put them together- it really doesn’t get better than this. Of course, this is another super fun Viral TikTok recipe!
TABLE OF CONTENTS
WHY YOU’LL LOVE THIS RECIPE
- It is an upgraded version of pickles. The ranch seasoning complements the pickles beautifully and once you give it a try, you’ll never go back.
- It is a low carb, low calorie snack that you can turn to when you’re hit by a craving and want to enjoy something that’s relatively healthier than a bag of chips.
RANCH PICKLES INGREDIENTS
- Pickle Spears
- Ranch Seasoning
*see recipe card for amounts
HOW TO MAKE RANCH PICKLES IN A JAR
Step 1: Open a jar of your favorite dill pickles and pour in the entire contents of a Ranch dressing seasoning packet.
Step 2: Use a fork to incorporate the dry seasonings into the top of the pickle liquid then return the lid and tighten, then shake the seasonings together with the pickles and juice until completely combined.
Step 3: Place in the refrigerator for 24 hours, take the jar out, shake again then enjoy!
STORAGE NOTES:
These zesty and flavorful Ranch pickles can be refrigerated for weeks, if not months. Just pull them out of the fridge and use them for whatever recipe you want, and enjoy.
HELPFUL TIPS & SUBSTITUTIONS:
Which Ranch Seasoning Should I Use?
Hidden Valley Ranch has the best flavor in my opinion. Alternatively, you could use your homemade ranch seasoning or any other brand’s ranch seasoning.
How Much of the Seasoning Should I Use?
If you’re using homemade or a bigger pack of seasoning, and are concerned about how much of it should you be adding to the pickle jar, just stick to using 4 ounces of it.
How Much Dill Pickle Should I Use?
A 24 ounce jar of dill pickle is just the right amount. If you’re not using store-bought pickles and like to rely on a homemade version, you can use a jar of around 16 pickles for 1 packet of seasoning.
Try Some of My Other Favorite Easy Snack Recipes
EQUIPMENT
- 1 Jar
INGREDIENTS
- 24 ounces Pickle Spears, dill
- 4 oz Ranch Seasoning, dry
INSTRUCTIONS
- Open a jar of your favorite dill pickles and pour in the entire contents of a Ranch dressing seasoning packet.
- Use a fork to incorporate the dry seasonings into the top of the pickle liquid then return the lid and tighten, then shake the seasonings together with the pickles and juice until completely combined.
- Place in the refrigerator for 24 hours, take the jar out, shake again then enjoy!
NOTES
- These zesty and flavorful Ranch pickles can be refrigerated for weeks, if not months. Just pull them out of the fridge and use them for whatever recipe you want, and enjoy.
- Which Ranch Seasoning Should I Use? Hidden Valley Ranch has the best flavor in my opinion.
- How Much of the Seasoning Should I Use? Just stick to using 4 ounces of it.
- How Much Dill Pickle Should I Use? A 24 ounce jar of dill pickle is just the right amount.